Yambu

Best Known For

Ropa Vieja: shredded beef, Cuban black beans, citrus rice, coriander, house pickles, toasted pepitas and crema fresca (gluten free).

Be transported to the streets of South America without leaving Hobart, at Yambu on Elizabeth Street. This charismatic restaurant welcomes guests with bright yellow, purple and aqua painted walls, polished wooden floors and furniture, while overhead softly glowing pendent globes throw off a moody vibe. Relax on comfy leather couches near the piano and sip an authentic mojito cocktail, while contemplating a menu overflowing with authentic South America delights such as bocadito Cubano slow cooked pork shoulder with provolone and cheddar cheese, pickled zucchini, chipotle and aioli. Brunch goers are also catered for with tempters like the breakfast arepa, with Cuban black beans, fried egg, avocado, chilli salsa, coriander and toasted sunflower seeds; or huevos rancheros and sourdough toast.