Best Known For
Traditional Bao - The filling is enclosed inside with a choice of sweet or savory -A must try is the BBQ Pork. Gua Bao - open style Bao with a number of different toppings to choose from. A must try is the open braised pork belly. Another recommendation is the in house made organic soy milk - this is a traditional drink in china that is had alongside Bao!
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 10 Chef: Andrew Wong & Chamil Kelly
Opening Hours
Mon 9:00:AM - 8:00:PM
Tue 9:00:AM - 8:00:PM
Wed 9:00:AM - 8:00:PM
Thu 9:00:AM - 8:00:PM
Fri 9:00:AM - 9:00:PM
Sat 11:00:AM - 4:00:PM
Sun Closed
