Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 50 Chef: James Zaraza
Opening Hours
Breakfast: Monday - Friday 6.30am - 9.30am ; Saturday & Sunday 7am - 10am ; Lunch Wednesday - Friday 11.30am - 2pm ; Dinner Sunday - Thursday 5pm - 8pm ; Friday & Saturday 5pm - 9pm.
Groups & Functions
- Up to 130 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Finger Food
- Set Menu