Best Known For
Crayfish Thermidor, with whiskey-spiked cream sauce, grilled asparagus and garden salad.
Sit back with a chilled cocktail in hand and watch the sunset with family and friends as balmy tropical breezes waft in the air at Wharfside Kitchen on Wharf Street in Port Douglas. This new restaurant on the Far North Queensland block is the place to see and be seen, in surrounds of polished wood floors, cane furniture and sea blue-coloured feature walls, as guests join a lively buzz of conversation while enjoying a meal and drinks. Whether lingering over lunch or a romantic evening encounter, perhaps start with scallops and pork belly, pickled shallots and coriander; before a memorable main of gold band snapper, pear and tarragon purée, kipfler potatoes, pickled fennel and radish. Braised Black Angus beef cheek, red wine jus, salsa verde and baby carrots satisfies the inner carnivore.
7/18-20 Wharf Street, Port Douglas 4877 QLD - See Map