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12 Chef Hat Award

Best Known For

Beef Cheeks - braised in Pedro Ximene, served with royal blue mash and broccoli florets. Slow Roasted Lamb Shoulder - herb crust, mint jelly, royal blue mash and roasted root vegetables.

Location & Map

Shop 4/218 Rockingham Road, Spearwood 6163 WA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 140   Chef: Boby Cletus  

Opening Hours

Dinner: 7 Days

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