Vindaloo Blue

Best Known For

Mango Chicken cooked with mango, yoghurt, onions and spices.

To taste the exotic flavours of traditional Punjabi cooking in Calamvale, book for dinner at Vindaloo Blue restaurant on the corner of Kameruka Street and Gowan Road. Black cafe style furniture is brightened by a warmly coloured mural of the Taj Mahal while dainty lace curtains enclose a restaurant area from the outside world, allowing guests to immerse themselves in a lively Indian experience. Since 2007, south Brisbane locals have enjoyed the sumptuous North Indian cuisine prepared by an award-winning chef with over 30 years in the culinary industry. Start with a mixed plate of onion pakoras, samosas, chicken tikka and sheik kebab before delving into a royal specialty dish of Biryani, traditionally served on special occasions with seasoned tender chicken pieces, vegetables and rice.