Best Known For
MaryAnn’s sourdough, house butter & sesame crumb // Charcuterie, house bread & pickles // Meringue Snowman, lemon curd, fresh berries & pocky sticks.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 70 Chef: Damon Porter
Associated With: Malt Dining, Malt Bar, Malt Pier, On the Side, Drum
Opening Hours
Mon Closed
Tue 11:00:AM - 11:00:PM
Wed 11:00:AM - 11:00:PM
Thu 11:00:AM - 11:00:PM
Fri 11:00:AM - 11:00:PM
Sat 11:00:AM - 11:00:PM
Sun Closed
Groups & Functions
- Up to 200 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Finger Food
- Set Menu