Town Restaurant in the sleepy town of Bangalow is the new pride and joy of talented husband and wife team Karl and Katrina Kanetani whose skills have been sharpened in some of Australia’s most prestigious kitchens including Quay, Pier, Est, and Tetsuya’s. Previously the location of the award winning Satiate, the couples takeover prompted the witty name change. Prepare to be seduced by a sophisticated degustation menu that bursts with fresh local produce and demands you take notice. Flavour, texture and balance, all have been carefully considered and brilliantly executed. Desserts in particular complete an utterly charming package. Matching wines is also available.
33 Byron Street, Bangalow 2479 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 40 Chef: Karl & Katrina Kanetani
- Up to 40 Guests
- Birthday Party
- Dinner Party