AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Beef Miso Yaki: BBQ Wagyu beef steak, marinated in saikyo miso and served in a hot iron pan.

About Miori Japanese Restaurant

A slice of the Orient awaits locals and visitors at Miori Japanese Restaurant on Trafalgar Avenue in Umina Beach. A traditional ambience of dark wooden table settings along with leather banquettes sets the vibe for authentic Japanese offerings in a cosy, welcoming vibe; whether stopping by for a bite of sushi or a memorable main from a large menu. Perhaps embark on a flavoursome journey with soft-shell crab spider rolls, with crab stick, avocado, cucumber and chilli mayo, or steamed pork gyoza and dipping sauce. Move on to mains such as karaage chicken, vegetables and Japanese curry on a bed of rice, or pan-fried fresh salmon, glazed with teriyaki sauce and served with salad. Those with adventurous tastes opt for a donburi bowl of grilled eel and rice, washed down with an icy cold beer.

Miori Japanese Restaurant Menus/Downloads

Location & Map

Shop 1/314-320 Trafalgar Avenue, Umina Beach 2257 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 50   Chef: Andy Chae  

   

Opening Hours

Mon  Closed
Tue  11:00:AM - 2:30:PM
Tue  5:00:PM - 9:30:PM
Wed  11:00:AM - 2:30:PM
Wed  5:00:PM - 9:30:PM
Thu  11:00:AM - 2:30:PM
Thu  5:00:PM - 9:30:PM
Fri  11:00:AM - 2:30:PM
Fri  5:00:PM - 9:30:PM
Sat  11:00:AM - 2:30:PM
Sat  5:00:PM - 9:30:PM
Sun  Closed

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