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Contemporary shared style dining with a twist.
Overlooking a perfectly manicured golf course and garden, The Valley Restaurant on Tenambit Street brings contemporary shared-style dining to East Maitland. Nestled inside East’s Leisure and Golf Club, this warm and welcoming restaurant basks in the glow of overhead statement pendent lighting, as friends and families engage in lively chatter with a drink in hand. Perhaps start with crispy pork belly bites and nam jim sauce, or papadum-coated crispy prawns with coconut, chilli and lime dipping sauce; before hearty mains such as chargrilled rump steak, red wine jus, roast garlic and rosemary mash and sautéed green beans. Those looking to share can delve into half Peking duck with a choice of four sides, or Asian-style sticky pork ribs; before finishing sweetly with Malteser cheesecake.
Easts Leisure & Gold Club, 2 Tenambit Street, East Maitland 2323 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Jordy Moffat