Rawsons
Best Known For
Crispy skin pork belly, sautéed smoked bacon, kipfler potatoes, Brussels sprouts and wine jus.
About Rawsons
Those looking for a tantalising local favourite in the heart of Epping, head to Rawsons on Rawson Street as a go-to dining destination. Located in The Epping Club, this restaurant celebrates honest, seasonal food with a whimsical twist from an ever-changing menu in stylish and relaxed surrounds of contemporary textiles, prints and an abundance of natural light. Expect modern dishes in line with the seasons along with dry-aged meat for a perfect steak; dive right in with grilled octopus, potatoes, olive oil and sweet paprika, or seared scallops, creamy sauce, hazelnut, chives and crispy pork dust. For a memorable main, opt for a signature smoked rump cap, with baked potato, sour cream, chives and your choice of sauce, or delve into saffron seafood risotto with mussels, prawns and fish.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 130 Chef: Cristiano Domingues
Opening Hours
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Dinner Party
MEDIUM dinner was sensational
We had such a fabulous night and the food was the best food I have had for years. Every course was an absolute triumph. Well done Rawsons; can’t wait to eat there again??
A local, hidden gem!
Great Breakfast!
Went and tried the new breakfast and was really surprised! It was pretty cheap but looked and tasted awesome!