Best Known For
Dinner six course tasting menu, offering seasonally changing dishes with a Japanese twist.
For those seeking modern dining when visiting Batemans Bay, make for award-winning The Sandbar Lounge and Dining residing in Quays Hotel. Enjoy sprawling water views from the balcony, before entering into a contemporary dining space styled with coastal inspiration. Find plush carpet underfoot, blond timber tables set with cloth napkins, sparkling glassware and comfortable steel blue upholstered chairs, creating a calming space to indulge in. The Sandbar's ever-changing menu is peppered with Japanese inspiration and French techniques, specialising in degustation options with dishes like salmon confit with sea urchin, apple, finger lime, parsnip and brioche as well as octopus with daikon and ginger wine fermented strawberry. Favourites such as fresh barramundi appear regularly.
60 Beach Rd, Batemans Bay 2536 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 30 Chef: David Tinker