The Landing Bar & Kitchen

Best Known For

Confit pork belly, beans, apple relish, micro herbs, chorizo and cherry tomato.

Prepare yourself for harbourside dining with a sunset cocktail in hand as boats glide by at The Landing Bar & Kitchen on Honeysuckle Drive in Newcastle. With expansive, casual and chic outdoor spaces, The Landing is an ideal backdrop for long, lazy lunches or celebrations whether soaking up sea breezes alfresco, or chilling out indoors. Boasting a Mod Oz share plate style menu with contemporary twists, expect to graze on Persian feta, dried tomato and butternut pumpkin arancini balls, salt and pepper calamari and pork belly bites with Bourbon glaze. For a memorable main, try beef ribs with hickory barbeque sauce, sweet potato fries and slaw; or sirloin, confit garlic mash, green beans, Bearnaise sauce and port jus. Finish sweetly with mango panna cotta, blueberries and salted caramel.