About The Kings Den
This is the place to come and enjoy the signature dish of Beef Beef & Shiraz pie - Murraylands beef, onion, vegetable & Barossa Valley shiraz, encased in sour cream pastry w/ pea & mint purée & Beerenberg tomato sauce. Bookings recommended especially for weekends.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Brendan Bell
Opening Hours
Lunch: 7 Days Dinner: 7 Days Late: Fri,Sat
Groups & Functions
- Up to 170 Guests
- Birthday Party
- Corporate Function
- Dinner Party
- Engagement Party
- Wedding
- Banquets
- Canapes
- Cocktails
- Finger Food
- Set Menu