Best Known For
The Gharana’s kitchen is lead by our head chef who is well qualified and experienced chef, Nitish believes cooking Indian food is a science, as well as an art of mixing Masalas ( herbs and spices), bringing together a perfect blend of exotic spices in the form of cooking. Whether you are a fan of Indian cuisine, or want to experience the real flavors of India without travelling to the mesmerizing country, or you simply are an Indian missing the ‘ghar-ka-khana’ (home- made-food)
Explore the flavours and richness of the Indian cuisne through our menu of many delicacies featuring some of the most popular and best loved dishes from India.
2/64 Sahi Cres, Roxburgh Park 3064 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Nitish