Dine beneath the Eiffel Tower at The French Bistrot on Boundary Street in Brisbane’s West End. Exuding French charm and style, this café transports guests to the streets of Paris with paintings and art deco murals, teamed with wicker furniture and greenery, for a relaxing vibe where lingering longer is a must. In balmy months dine alfresco under red umbrellas, or pull up a stool inside at the whitewashed brick bar and enjoy a glass of red, while perusing a menu embodying the essence of French bistro classics. Say bonsoir with snails in garlic and parsley butter with a baguette, before delving into the likes of beef tartare with capers, onion and pickles, topped with a raw egg and served with fries. For the main affair, be tempted by confit duck leg with orange sauce and sautéed potato.
120 Boundary St, West End 4101 QLD - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Julian Fournier