Thanh Binh On King

Best Known For

Bánh Hi Chao Tôm - roll-your-own rice paper spring rolls filled with steamed rice noodle, sugar cane prawn & salad greens

Two things are pretty much guaranteed at Thanh Binh, tucked in the beating heart of Newtown: a full house and some of the most authentic Vietnamese food you’ll find this side of the Mekong River. Like its Cabramatta cousin, this casual modern restaurant has gained a huge following despite its modest size. Roll-your-own spring rolls and steamboat dishes designed for you to cook at your table add a fun dimension to dining here, though most dishes come ready to eat. The Goi Cuon rice paper rolls (filled with pork, prawn, vermicelli, lettuce & mint served with peanut dipping sauce) are fresh as fresh & bursting with flavour, as is the Canh Chua, a traditional sour & sweet soup of fresh pineapple, tomato, okra, bean sprouts, herbs & either cod, king prawns or mixed seafood.