Tejas Modern Indian Restaurant

Best Known For

Chicken Chennai: a classic South Indian dish made with toasted coconut pieces, ground nuts, fennel, curry leaves, mustard and poppy seeds.

Bringing a passion for good food and wine to Melbourne’s CBD, Tejas Modern Indian Restaurant is heating up the McKillop Street restaurant scene. Conceptualised and developed by two friends, the décor and ambiance of this new venue is designed to create an environment for quick eating during busy lunchtimes and leisurely a la carte dining at night. A mixture of booth and table seating blends seamlessly with decorative tiling and timber floors to create an intimate dining experience, while enjoying an extensive wine and mocktail list. Embark on a flavoursome journey with a starter such as tandoori prawns with ginger, garlic, lemon, yoghurt and Indian spices; before a main affair like chicken Jalfrezi – chunks of chicken in a spicy, tomato sauce, studded with stir-fried peppers and onions.