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13 Chef Hat Award
Chef Hat Award Winner

Small Town Food + Wine

Opens at 5:00:PM
Modern Australian

4/41 Wason Street, Milton NSW

9 Reviews

Location & Map

4/41 Wason Street, Milton 2538 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 20  

Opening Hours

Mon  Closed
Tue  Closed
Wed  Closed
Thu  5:00:PM - 10:30:PM
Fri  12:00:PM - 10:30:PM
Sat  12:00:PM - 10:30:PM
Sun  Closed

Leave a Review

Member Reviews (9)


Fantastic lunchtime degustation
A real treat with fantastic food and extensive wine and saki list. Bookings essential due to limited seating. Staff were terrific and we must return again ASAP and let our friends know.


4.9 stars!
Tiny restaurant in Milton-16-20 diners maximum so early booking s essential.
Wine list is incredibly extensive for such a small restaurant.
It is not inexpensive ($80pp for a 3 course meal). Choice is limited to 3 entrees, 3 mains and 3 desserts.
The meals the four of us received were exceptional- worthy, I feel, of a hatted restaurant. The Glacier51 tooth fish was superb.
However, I could not award it 5 stars. It is noisy with 16 diners in a small place, so why is it necessary to play raucous music so as to make conversation impossible?!!!!
Forget the music and let the diners concentrate on the beautiful meals you provide.


St Isidore was by far the best restaurant in the Milton/ Ulladulla area. The name and location has changed, but the quality and innovation of the dishes on offer at Small Town Milton have not. Forget the rest this place is the best by far!


Fresh and delicious


St Isidore is in a category all of it’s own. Be sure to take a stroll around the gardens before or after eating there so you can see where everything on the menu comes from! There are chickens, raised garden beds growing all your lettuces and herbs, there’s a retainer wall with chilli and more herbs growing in it, then there’s an orchard with oranges, lemons, limes and probably more hiding in there somewhere! Hear the roosters crowing and the horses whinnying from next door as you enjoy delicious, fresh, healthy meals that are plated with absolute precision to look really beautiful on the plate, and are still very large portions. We asked the staff what wines they’d recommend with our dishes and they were very helpful. I am glad this restaurant has a chef hat as they really deserve it. The desserts are also incredible. We tried the chocolate tart with housemade peanut butter ice-cream and it was to die for. The pastry melted in the mouth and the combination of dark chocolate and crunchy peanuts combined with everything else was heavenly. Thanks St Isidore, it was lovely visiting and I hope to go back someday.


Love it love it love it


A lovely, cozy restaurant in a magnificent setting. Love the food, the staff, the service and ambience! Liezl & Steve


Loved everything about this place. Fantastic food and service in a great setting. Child friendly too!


Great food, friendly staff and excellent service, beautiful views from all aspects of the restaurant.