Best Known For
Modern unrestricted share plates such as five-spice pork belly, braised red cabbage and torchon.
Fine without the fuss…that’s Sixty Smith restaurant and bar in Collingwood. Join the lively buzz of conversation at this trendy Smith Street venue and make yourself at home in plush surrounds of blue velvet chairs, gilded mirrors, bar stools and potted greenery, setting the scene for relaxed drinking and dining with family and friends. Pull up a seat at the bar and be entertained by the friendly bartenders before starting your adventure with one of the signature cocktails, such as a Scotch, Aperol, orange sherbet syrup and red wine foam creation. Then peruse a share plate menu boasting delicious choices like crispy fried Tiger prawns, apple and coriander slaw and XO sauce; while those with heartier appetites opt for dishes such as braised lamb shoulder, parsnip purée and pearl couscous.
60 Smith Street, Collingwood 3066 VIC - See Map
A twist on the classic Southside – with a clear twist. Clarified lime juice and a mint oleo saccharum balance trusted flavours of gin in this near-see-through sipper.
An extensive drinks list at Sixty Smith makes sure everyone is happy and mixologist Summer delivers big with her signature Mint cocktail – a twist on the classic Southside concoction....
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Chef Shanaka