Sealevel 21
21 Ballow Street, Amity Point, North Stradbroke Island QLD
Best Known For
Twice-cooked Pork Belly: roast pork belly, with sweet potato and pumpkin mash, broccolini, maple jus, poached apple and eschalots.
About Sealevel 21
When in need of a tasty dish while visiting North Stradbroke Island, join a laidback local crowd at Sealevel21 on Ballow Street in Amity Point. After spending time at the beach admiring pods of dolphins cruising through Moreton Bay waters, stroll over to the café, kick back and relax with all the time in the world, soaking up a peaceful ambience on a wide alfresco deck in the shade of tall trees. In cooler months, a fireplace radiates warmth to those enjoying a leisurely glass of wine, ready to devour a pick from a menu of fresh and seasonal options. Stop in for Chef’s signature dishes like pepita and dukkah crusted barramundi, garlic butter, salad and chips or Jamaican jerk spiced chicken, stuffed peppers, Hollandaise and mashed potato. Finish with chocolate lava pudding and ice cream.
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ARTICLES
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The humble fish and chips - a culinary staple, typically best-enjoyed seaside, is one that we're all familiar with. We've netted some gorgeous venues which are putting an elevated twist on the classic...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Colin Hartford
Opening Hours
Groups & Functions
Baby showers / wakes
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Finger Food
- Set Menu