Best Known For
Roast duck with plum sauce and sides of mixed vegetables in oyster sauce and steamed rice.
Dine on authentic Vietnamese fare while overlooking the bowling greens at Saigon Rose restaurant on Ash Court in Glenroy. Nestled in the Glenroy Bowls Club, this restaurant exudes a light, bright vibe with natural light pouring in through large glass windows, while polished wood floors and potted greenery make for an ideal place to linger over a meal and ice-cold beer. Delivering flavoursome dishes, prepared using ingredients sourced fresh daily that are sure to have you hankering for more, start things off with sliced BBQ pork and plum sauce. For a memorable main, enjoy beef with chilli and lemongrass, capsicum, grated carrot, onion and a side of steamed rice; while seafood lovers are enticed by King prawns, in a light batter of salted herbs and spices, with a hint of chilli and garlic.
6 Ash Court, Glenroy 3046 VIC - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Cuong Nguyen
- Up to 70 Guests
- Birthday Party
- Dinner Party