Sacrebleu French Cafe
Chef Hat Consideration List – VOTE
Best Known For
Beef Bourguignon - slow cooked tender beef in a red wine sauce served with creamy mash, sweet brown mushrooms, and vegetables. Salad Nicoise - served with Atlantic Salomon in garlic and lemon juice with fries. A range of home made pastries.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 45 Chef: Alain Mathiew
Opening Hours
Mon 10:00:AM - 2:30:PM
Mon 5:30:PM - 8:30:PM
Tue Closed
Wed Closed
Thu 10:00:AM - 2:30:PM
Thu 5:30:PM - 8:30:PM
Fri 10:00:AM - 2:30:PM
Fri 5:30:PM - 8:30:PM
Sat 8:30:AM - 3:00:PM
Sat 5:30:PM - 9:00:PM
Sun 8:30:AM - 3:00:PM