Best Known For
Dos d’agneau: sous vide New Zealand lamb back strap, stuffed with kumara and silverbeet.
See the world through rose tinted glasses at Rosé Royale on Kellett Street in Potts Point. Billed as the world’s first rosé wine bar, this elegantly appointed venue oozes opulent charm with a living green wall of ferns and sparkling chandelier lighting, teamed with gilded mirrors and an open fire place, to create a stylish vibe ideal for enjoying a glass from more than 20 wines. Settle in for a leisurely evening of dining from a French inspired menu of shared dishes, perhaps starting with salmon terrine, served with caviar butter on toasted baguette. Send the senses into overload with rose braised beef cheeks, with truffle mash, or perhaps pan-seared swordfish with sauce vierge; before finishing with a divine dessert of rose strawberry and apple tarte tatin, with a duo of rose ice creams.
7 Kellett Street, Potts Point 2011 NSW - See Map
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