Red Cray on Beaufort

Best Known For

Red Cray Seafood Platter: grilled and battered fish, Moreton Bay bug, barbequed octopus, panko crumbed prawns, grilled calamari, chilli mussels, chips, Greek salad, tartar and white Sambuca mayonnaise.

Following in the footsteps of its sister venue in Belmont, Red Cray on Beaufort brings seafood sensations to the Mt Lawley dining scene. Situated on the corner of Second Avenue and Beaufort Street, this relaxed restaurant combines modern scenery with a casual ambiance, setting the tone for lingering lunches and casual Summer seafood dinners. The crayfish, are of course a specialty, drizzled with lashings of mornay sauce and the option of either chips, mashed potato or salad. For those wanting to deviate to a non-seafood option, try chicken rendang with potato, coconut rice and pappadums, or perhaps sliced pork belly, crackle, creamy mash, balsamic glaze, vanilla pear and chives. Be sure to save room for a decadent dessert of sticky date pudding, butterscotch sauce, cream and ice cream.