Best Known For
Slow roasted pork belly on celeriac puree, with roasted parsnip and tomatoes, in red wine jus.
Those seeking a memorable dining experience sail through Dolphin Quays at Mandurah and say ahoy to Quarterdeck Dining. Encapsulating the period naming of the designated reception area on a ship, Quarterdeck offers a place for friends to meet and enjoy a light-filled modern dining and alfresco area, with sprawling water views across the harbour. Offering an innovative Mod Oz menu from morning through to night, filled with locally sourced ingredients and fresh produce; expect to find visually stunning dishes like chicken Ballantyne, stuffed with feta, spinach, sun-dried tomatoes, pine nuts and sage, on a bed of vegetables, drizzled with house special ginger and soy dressing. Be sure to save room for a decadent dessert to finish, such as chocolate delice with raspberry sorbet and pop rocks.
6/2 The Palladio, Mandurah 6210 WA - See Map
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