Best Known For
Chicken Ballantyne: boned chicken stuffed with feta, spinach, sun-dried tomatoes, pine nuts and sage, served on a bed of spring vegetables, drizzled with house special ginger and soy dressing. Chocolate Delice: definitely for the sweet tooth with chocolate pudding, raspberry sorbet, candied orange and pop rocks.
Those seeking a truly memorable dining experience, sail through Dolphin Quays at Mandurah and say ahoy to Quarterdeck Dining. Encapsulating the period naming of the designated reception area on a ship, Quarterdeck Dining offers a place for friends to meet and enjoy a light filled modern dining and alfresco area, with sprawling water views across the harbour. Offering an innovative Mod Oz menu from morning through to the evening, filled with locally sourced ingredients and fresh produce, expect to find visually stunning dishes like the eye fillet mignon wrapped in prosciutto, served with a sweet potato galette and pan seared brussel sprouts with bacon. Be sure to save room for a decadent dessert to finish, such as deconstructed Turkish delight cheesecake, served with Persian fairy floss.
6/2 The Palladio, Mandurah 6210 WA - See Map
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