Best Known For
Beef Muglay: boneless tender beef, cooked with onion, capsicum, tomato, cottage cheese and cream.
When in Melton South, follow tantalising aromas along Staughton Street to find authentic fare at Melton Indian. The oldest Indian restaurant in the area, this traditional venue has a rustic vibe of exposed brick walls, timber table settings, a chandelier and coloured lighting setting the scene for lingering over a fragrant curry with family and friends. Every dish is created using the finest Indian spices and fresh herbs guaranteeing each mouthful is full of flavour and taste; embark on a culinary adventure with entrees like mushrooms, marinated in yoghurt and spice, then cooked in the tandoor. Delve into classic mains like butter chicken, with sides of coconut rice, papadums and mango chutney; or perhaps hot and spicy beef vindaloo hits the mark, before a cooling dessert of mango kulfi.
11 Staughton Street, Melton South 3338 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 65 Chef: Anurag Sharma