Marina Bar & Grill

Best Known For

Char-grilled eye fillet steak, topped with garlic lobster tail, served with sweet potato mash and greens.

Dining locations don’t get much better than that of Marina Bar & Grill, perched right on Tin Can Bay Marina. Formerly Snappers on the Marina, Marina Bar & Grill is already enticing customers back with impressive service and food, not to mention its spacious waterfront deck – a perfect spot to relax and watch the boats come and go. With the water so close it’s only appropriate that seafood dominates the menu, perhaps start with toasted Turkish bruschetta, topped with olive tapenade and smoked salmon; or grilled lobster tails with honey and garlic butter sauce. For the main affair, delve into grilled Red Emperor fillet, with lemon butter and caper beurre blanc and a garden salad, while the sweet tooths can indulge in an always available selection of housemade cakes, muffins and scones.