Best Known For
Seafood Platter for Two: salmon bruschetta, prawn wraps, Atlantic salmon, salt and pepper squid, prawn skewers, garden salad and sweet potato crisps.
Making its presence felt with colour is Le Porte Rosse, a bold restaurant in the heart of Emerald. Outside, double doors and bright red steel chairs, beckon guests into a world of modern Italian delights, with stained timber tables, eclectic chairs, caged light bulbs and a miscellany of artwork hanging on the wall. Just as captivating as the restaurant itself, Le Porte Rosse’s menu is an Italian fusion of old classics meets new tastes. Pasta lovers will salivate over spaghetti marinara with fresh seafood, light Napoli white wine sauce with a touch of chilli; or delve into pesto balsamic glazed lamb cutlets, rocket and pear salad, prosciutto and blue cheese dressing. Those with room to spare may be tempted by like chocolate mousse, fresh berries, whipped cream and chocolate shavings.
A few words from Le Porte Rosse
Le Porte Rosse is an Award Winning full service 90 seat restaurant catering to families and business folk in an informal and relaxed environment. Seating large numbers comfortably and with your choice of indoors and al-fresco dining for either Breakfast, Lunch or Dinner, Le Porte Rosse has a seat for you!
39 Clermont Street, Emerald 4720 QLD - See Map
- Winner Best Breakfast Northern Queensland 2016
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 140 Chef: Brian Collis Sommelier: Brett Rose
- Up to 50 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Finger Food
- Set Menu