Best Known For
Lobster Ravioli: basil, chilli and dash of cream sauce, housemade lobster, prawn and crab ravioli, with tomato.
A laidback, yet lively vibe awaits diners at Lavana on Blue in McMahons Point. This relatively new addition to the foodie strip of Blues Point Road boasts a tapas and seafood-style menu and red leather couches to lounge on with a cheeky cocktail; while those stopping in for breakfast can relax alfresco and soak up the sun on balmy days. Start your day with corn fritters, salmon, poached egg, rocket, tomato relish and housemade guacamole; while the lunch crowd delves into plates like linguine with creamy chicken and mushroom sauce, garlic bread and garden salad. Tapas tempters may include lamb ribs, marinated in wild honey and thyme, with fresh chilli and olive oil; while for more substantial plates opt for Wagyu eye fillet your way, roasted onions, pommes Anna and bone marrow porcini jus.
Shop 1/133 Blues Point Road, McMahons Point 2060 NSW - See Map
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