Best Known For
Smashed fresh pea and prosciutto on toast with sun dried tomato aioli, Persian feta and olive oil or Poached chicken salad with broad beans, mint, ox heart tomato, hazelnuts and orange poppy-seed dressing
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 20
Opening Hours
Mon - Fri 6:30am - 3pm, Sat 7am - 3pm
