Jagerhaus German Restaurant
Readers' Choice 2020 - German
Chef Hat Consideration List – VOTE
Best Known For
Kassler: grilled smoked pork loin, served with sauerkraut, traditional Bavarian bread dumplings and gravy.
About Jagerhaus German Restaurant
Raise your stein glass to celebrate Oktoberfest all year round at Jagerhaus German Restaurant, along Station Street in Penrith. Step away from Sydney’s western suburbia and into a traditional German house, styled with dark timber tables, game hung on the exposed brick walls and barrel furniture, making for a relaxed atmosphere to enjoy German beer and comfort food. Serving up authentic fare with generous portions this restaurant is not for the fainthearted; begin with Swiss-style beef bitter balls with mustard, before tucking into Schweinshaxe - slow roasted pork knuckle with sauerkraut, pan fried potatoes and gravy. Schnitzel is always on the menu, try a natural venison schnitzel, with steamed vegetables, red cabbage and Jagersauce; say guten nacht with a dessert of Black Forest gateau.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 160
Amazing german food and amzing service can never fault this place the kids love it too!
What an fantastic feast! The food here is hectic. The pork knuckle, the schnitzel, the potatoes! It's all phenomenal. The best restaurant in Penrith!
Absolutely amazing
Super friendly attentive staff welcome you and teach you about the food and drinks they are providing. Can't recommend it high enough. Fantastic food and awesome cocktails.
Best restaurant in Penrith, hands down
I can't believe it's not busier, this is really the best restaurant in the area! The food is great and the staff are awesome. Do yourself a favor and try it!!!
Amazing
The best restaurant
Amazing place, food is next level, staff are great
Best schnitzel anywhere
I come all the way from Canberra just to eat here. The owners make you feel like part of the family.
My go-to place
I always come here..it’s fantastic! Love it.
Great food, lovely staff, 10/10 would go again.
On the Favourites List!
This place has great atmosphere, staff, food and drinks.
Great value for money and excellent quality all round; from drinks and starters to mains and desert!
A family friendly establishment with German charms and friendly services.
I frequent this restaurant quite often for all kinds of occasions (mid week dinner out, family/group outings, birthday celebrations). Always happy with the service and the food, never disappointed!
Great German food and beer.
The Jagerhaus is the go to restaurant for our immediate family. The food is great the staff fantastic and the beer, wunderbar. Must try the hot Mulled wine. Can not recommend it more highly for great value for money.
Amazing and authentic German experience
The Bauernschmaus platter was to die for. Crispy crackling and super tender pork knuckle with Sausages, Schnitzel and all the sides. Delicious! Can't wait to come back for the friendly service and phenomenal food. 5 stars!
Fantastic
Always have a fantastic meal here. Nothing is ever too much trouble. And they really go out of there way for anybody with dietary. Also love the kids area
The best German food
No wonder this place was last years readers choice really authentic great food . I had the roast duck with potato dumplings that took me back to my childhood. My wife had the cabbage rolls she claims they are better than my mothers. The apple strudel was fluffy and crisp. We ended up having dessert take away as well after be suggested to do so by the table next to us “the cheesecake here is always fantastic“ very glad we did. I’m looking forward to our next visit after seeing the pork knuckle come out of the kitchen
Great German food
Excellent food in massive servings, great service!
We took a party of 24 here on a Sunday night and they didn't skip a beat. Fantastic food, in gigantic servings. (The pork knuckle is out of this world.) The service was outstanding, they had all the time and patience in the world for all of us adults and the 9 kids.
Hearty Food
Really enjoyed the perogie’s & as a starter I had the ‘crackle’, so yum. Then to finish it off I had the apple strudel, loved it!