Best Known For
Great Southern Porterhouse, charred corn and potato hash, spring onion, chilli and jus.
Follow the locals along Gordon Street in Maribyrnong to trendy eatery, Imbue Food & Wine. An ambient and modern atmosphere awaits with exposed pendent lighting, bold monotone newspaper artworks adorning the walls and intimate communal seating, inviting patrons to stay for hours chatting over a bottle of local Victorian wine. Imbue has created a menu which changes every three weeks to highlight the freshest produce available at the local markets, served as tapas so the whole table can indulge in a plethora of dishes to their liking. Options may include the likes of roasted pork belly, green papaya salad, coriander and a chilli jus; or the fried chicken with sticky fish sauce. Be sure to save room for a decadent dessert of cannoli, chocolate mousse, almonds, crème fraiche and sour cherries.
Shop 2, 419 Gordon Street, Maribyrnong 3032 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60 Chef: Phong Nguyen