Honour Brunswick Heads
Best Known For
Whole lemon roasted spatchcock to share, with almond sauce.
About Honour Brunswick Heads
Relaxed European-style share plates and natural wines are on offer at Honour on The Terrace in the seaside town of Brunswick Heads. A firm fixture on the local dining scene since Anna Mortimer and Aymeric Albores took the reins late last year, find a spot on the terrace as the sun goes down with a glass in hand and graze from a plate of salumi and cheese. From lunch to dinner, Honour serves a bounty of housemade goods from capicola ham to cured belly bacon, terrines and patés from an ever-changing menu inspired by the abundant local produce available in the Northern Rivers. Expect lunch plates of pork cotoletta with Parmesan and sage crumb, fennel and apple salad; while evening dinners delve into the likes of wild venison, pork, anise, orange and hazelnut terrine.
Honour Brunswick Heads Menus/Downloads
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Payments Accepted: Visa, Mastercard, Eftpos
Seats: 40 Chef: Anna Mortimer Sommelier: Aymeric Albores
Opening Hours
Attention to detail and flavour
Fabulous owners who care about food and delish wine
My new fav dine out place.
The food looks amazing and it's simply scrumptious... Chapeau to the chef, really. It's so god, and it looks so beautiful. Plus the staff are friendly and the atmosphere is so cool. I can't wait to be back.
Creative interesting delicious food! Hot cheddar beignets and Rum Baba superb!
Lovely location opposite river and friendly, relaxed atmosphere
Very good menu, great interesting wine list.
Delicious food, charming service, excellent location opposite the Brunswick Heads NSW river.
A hidden gem which combines heavenly terrines and modern wine pairing. What comes out of that kitchen is not only beautiful it's a sensory trip back to Europe's best cafes.
Great list of natural wines and tasty treats.