Best Known For

Plant-based dumplings such as smoked vegan duck, with orange zest and savoury peach sauce.

About Gyozard

For creative plant-based dumplings, Melburnians head to various markets and locations around the city to find Gyozard. With a name derived from the words gyoza and wizard, expect to taste magical flavours sealed into pan-fried or deep-fried dumplings from savoury to sweet. Bite into mighty morsels such as sautéed King brown and shiitake mushrooms, Nappa cabbage and ginger soy sauce; or Shepherd’s potato – mash potato, celery, carrot, vegan minced meat, black pepper and spices. Can’t choose? Grab a mixed platter with King brown, roasted beetroot and red cabbage, Shepherd’s potato, smoked vegan duck and orange zest; with a choice of sauces and dips like spicy Sichuan and cheesy truffle. Dessert gyozas like Granny Smith apple, cinnamon, whipped rice cream and Earl Grey syrup entice to finish.

Menus/Downloads

Specials & Events

Prahran Market
Winter Vegan Feast

Location & Map

Various Locations, Melbourne CBD 3000 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

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Opening Hours

Mon  1:00:AM - 1:00:AM
Tue  Closed
Wed  Closed
Thu  Closed
Fri  Closed
Sat  Closed
Sun  Closed

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