Best Known For
Marinated char-grilled lamb cutlets with turmeric, garlic and herbs, served with tangy yoghurt sauce.
To experience creative Asian cuisine, visit Fusiopia restaurant on Raglan Street in Mosman. Fusiopia delivers a mouth-watering fusion menu in stylish surrounds; high ceilings, polished wooden floors and crisp white tablecloths are paired with designer pendent lights to create a relaxed and memorable dining experience for any occasion. Whether it’s a first date, birthday celebration or event, perhaps begin your culinary adventure with crab rolls, housemade with gluten-free pastry, crab meat, mushrooms and prawns. Move on to more substantial signature dishes such as marinated char-grilled pork neck, with garlic, lemongrass, tamarind and special sweet chilli sauce; or tender Massaman curry of slow-cooked Angus beef and potato. Be sure to finish sweetly with pecan ice cream, topped with honey.
1/143A Raglan Street, Mosman 2088 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 70 Chef: Karn Chuntosoot
Comfortable and relaxed decor and environment. We offer a range of options to suit the head count, including the option of booking out the main room which can be arranged to seat 55, or the side room which can be arranged to seat 15, or the entire premises which can be arranged to comfortably seat 70. Banquet options are available from $39 per head.
- Up to 70 Guests
- Birthday Party
- Christmas Party
- Corporate Function
- Dinner Party
- Engagement Party
- Set Menu