Recommended Near Feast at Berrima



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14 Chef Hat Award
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14 Chef Hat Award

Feast at Berrima

Opens at 12:00:PM
Modern Australian

1 Market Place, Berrima NSW

Best Known For

Slow cooked duck fettuccine, with wine and tomatoes, topped with shaved Parmesan. Seafood Pot Pie: a rich fish pie with ocean trout, prawns and barramundi, topped with crisp crumbs and truffle oil, served with a side of beans.

Location & Map

1 Market Place, Berrima 2577 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 50   Chef: Anne Holloway   Sommelier: Philip Martin

Opening Hours

Mon  Closed
Tue  Closed
Wed  12:00:PM - 2:30:PM
Thu  12:00:PM - 2:30:PM
Fri  12:00:PM - 2:30:PM
Fri  6:00:PM - 8:30:PM
Sat  12:00:PM - 2:30:PM
Sat  6:00:PM - 8:30:PM
Sun  12:00:PM - 2:30:PM

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