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ESP
Chef Hat Award Winner

ESP

$$$$$
Opens at 12:00:PM
Modern Australian

4 Reviews

Best Known For

DEGUSTATION MENU

Location & Map

243 High Street, Northcote 3070 VIC - See Map

Media & Awards

Chef Hat Award Winner2018
Chef Hat Award Winner2017
Chef Hat Award Winner2016
Chef Hat Award Winner2015
Chef Hat Award Winner2014
Chef Hat Award Winner2013
Chef Hat Award Winner2012

Opening Hours

Mon  6:00:PM - 11:00:PM
Tue  6:00:PM - 11:00:PM
Wed  6:00:PM - 11:00:PM
Thu  6:00:PM - 11:00:PM
Fri  12:00:PM - 11:00:PM
Sat  12:00:PM - 11:00:PM
Sun  12:00:PM - 11:00:PM

Groups & Functions

  • Up to 60 Guests
  • Birthday Party
  • Dinner Party

Leave a Review

Member Reviews (4)

Fisher

Not worth the money
The food was ok but nothing great. Service was probably the best thing about the place. There was only 3other people in the restaurant and the atmosphere felt sad. Glad i tried it but wont be returning.

izaak83306

Amazing experience. Better than some 3 hat restaurants ive eaten at thoroughly enjoyed every mouth full and would highly recommend to any foody looking for a terrific meal. Wine matching was beautifully chosen no issues with anything i had. Well done esp.

yant

Lovely 9 course degustation menu. The combination of ingredients used were different and unusual however they seem to work. Absolutely loved the smoked chicken, potato and leek and the sour cream sponge, pumpkin & salted caramel. The adventurous matched was great as well. And best of all was the reasonable price... I can come back more often!!!

nicola705760

Cool dinner experience. s meat tartare w quail egg, prawns lemongrass and parmesan, mascarpone cream w berries and champagne. -s: Some mistakes: shift to red wine was to abrupt and wine was not matching the chicken main as was too strong. Definitely worth going, but probably 5-course is enough and matching wine "classic" not worth it: go for a bottle or try the "outrageous" version.