Best Known For
Achari Goat: diced goat meat cooked in pickled spices; this one is for spice lovers!
For modern Indian cuisine that is second to naan, Black Rock diners head to Elichi on Bluff Road. Meaning cardamom in Indian, this sister restaurant to Babu Ji in St Kilda and Hawthorn's Piquancy, rocks a sleek fit-out of charcoal tones, black leather and blond timber to set the mood for intimate dining and cocktails with an Indian twist. Get creative with street snacks like fried puff pastry balls filled with mashed potatoes and chickpeas, before taking a culinary tour through flavoursome temptations of housemade samosas and the motherland’s version of nachos. Those seeking a traditional curry can delve into a tangy and fiery pork vindaloo sprinkled with crispy pork chicharron, paired with basmati rice and cheese naan; be sure to save room for gulab jamun with berries and peach sorbet.
6/8 Bluff Road, Black Rock 3193 VIC - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 70 Chef: Punit Fernandes
- Up to 70 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Hens & Bucks Night
- Finger Food
- Set Menu