For an authentic taste of India when in Melbourne, head along Nelson Place in Williamstown to discover Calcutta Club. This contemporary restaurant oozes culture and class, with a polished floor dining room finished with plush leather booth seating, framed monochrome photography and lighting installations casting a moody glow. With an endeavour to bring fine culinary art from Kolkata, known as the city of joy, Calcutta Club offers an East meets West menu with a modern take on traditional dishes like the Fish Fry Bengali Style - barramundi and paneer tikka salad with tandoor grilled eggplant and chicken kebabs. Those who are after a flavoursome curry may opt for the Chingri Malai of jumbo prawns cooked in a coconut cream base with kaffir lime, ideal with a side of garlic naan.
223 Nelson Place, Williamstown 3016 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 55 Chef: Anupam Pal