Cadeau Restaurant

Best Known For

Cheese malakoff, pickles and mustard.

For the kind of food Chefs like to eat, head to Cadeau Restaurant on Mullumbimbi Street in Brunswick Heads. This casual, relaxed restaurant embodies the Northern NSW coast lifestyle with softly glowing pendent lights, cosy table settings and an open kitchen where you can watch busy Chefs in action. Choose a drop from a range reflecting a love of natural wine and ponder a menu influenced by classic French and British dishes, plating up uncomplicated, rustic food full of flavour. Graze on snacks like fried pork belly and apricot mustard, or chickpea Panisse and spiced tomato relish; while those with larger tastes opt for crumbed ox tongue, watermelon radish and sauce gribiche, or roast leg of lamb, butter beans and green sauce. Crème caramel and poached peaches entice as a fitting finale.