Best Known For

Sambal Chilli Eggs: coconut and sambal scrambled eggs, fried shallots, spring onions, coriander and fresh chilli on paratha.

About Bruger

A fusion of flavours in an industrial art deco-inspired setting awaits Footscray diners at Brüger on Barkly Street. Blending Australian, American and South-east Asian cuisines in stylish surrounds of dark wood, a signature glowing copper wall plaque and statement globes; this new venue exudes a refined vibe ideal for leisurely brunching and lunching. From a compact, appetising menu choose to start the day with a smoked salmon croissant, with scrambled egg, pickled onion and Hollandaise; while sweet tooths salivate over maple waffles with toffee bacon, pistachio, almond crumble and mascarpone. Those visiting later can wrap their hands around a slow-cooked spicy pork roll with pickled Asian slaw, fried shallots, Kewpie mayo and nam jim; or dip a spoon into a fragrant curry bowl with rice.

Menus/Downloads

Location & Map

487 Barkly Street, Footscray 3011 VIC - See Map

Opening Hours

Mon  7:00:AM - 3:00:PM
Tue  7:00:AM - 3:00:PM
Wed  7:00:AM - 3:00:PM
Thu  7:00:AM - 3:00:PM
Fri  7:00:AM - 3:00:PM
Sat  8:00:AM - 3:00:PM
Sun  9:00:AM - 3:00:PM

Leave a Review