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13 Chef Hat Award
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Best Known For

RIBS All ribs are marinated, slow-cooked then grilled w/ sticky BBQ basting. SURF & TURF 250gm eye fillet & 3 large king prawns. FRIED CHICKEN Free-range boneless breast, dusted in spices & deep fried. Served w/ cornslaw, chilli sauce & fries

Location & Map

Shop 5, 16 Ocean Street, Narrabeen 2101 NSW - See Map

Opening Hours

Lunch: 7 Days Dinner: 7 Days Late: 7 Days

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