Arya Fine Indian Cuisine Restaurant
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 127 Chef: Kalam Singh Sommelier: Liz Shoen
Opening Hours
Lunch Wednesday-Sunday 12-3pm, Dinner 7 Days 5pm till late
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 127 Chef: Kalam Singh Sommelier: Liz Shoen
Lunch Wednesday-Sunday 12-3pm, Dinner 7 Days 5pm till late
Best Indian restaurant in Australia, even if you are not big on Indian cuisine there is plenty on menu to surprise even fussy eaters.Truly a place to go for special occasions.The consistency and quality of food is second to none and value for money would be hard to beat.