Best Known For
Eat Like Aristotle: banquet menu with the likes of taramasalata and pita, halloumi, grilled octopus and prawns, lamb shoulder, Greek salad and doughnuts with honey syrup.
Situated on Sydney’s lower North Shore in the sought-after suburb of Neutral Bay, resides a little taste of Greece at Aristotle’s Neutral Bay restaurant. A modern interior encompasses the sophistication and glamour of the shipping magnate it was named after - Aristotle Onassis - with polished concrete, white table linen, mirrored walls and plush booth seating under bronze pendents, making for a glamorous space to enjoy authentic fare. An enticing traditional menu with a modern twist is on offer, with mezze options of halloumi, pomegranate, red grapes, honey and white balsamic dressing; or grilled Fremantle octopus with tarragon aioli and salsa verde. For larger appetites, try chicken prassoriso, leeks, lemon and risotto, or lamb moussaka with eggplant, potato, tomato and Bechamel sauce.
24 Young Street, Neutral Bay 2089 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Michael Daggar