Aristotle's Neutral Bay
Chef Hat Consideration List – VOTE
Best Known For
Eat Like Aristotle: banquet menu with the likes of taramasalata and pita, halloumi, grilled octopus and prawns, lamb shoulder, Greek salad and doughnuts with honey syrup.
About Aristotle's Neutral Bay
Situated on Sydney’s lower North Shore in the sought-after suburb of Neutral Bay, resides a little taste of Greece at Aristotle’s Neutral Bay restaurant. A modern interior encompasses the sophistication and glamour of the shipping magnate it was named after - Aristotle Onassis - with polished concrete, white table linen, mirrored walls and plush booth seating under bronze pendents, making for a glamorous space to enjoy authentic fare. An enticing traditional menu with a modern twist is on offer, with mezze options of halloumi, pomegranate, red grapes, honey and white balsamic dressing; or grilled Fremantle octopus with tarragon aioli and salsa verde. For larger appetites, try chicken prassoriso, leeks, lemon and risotto, or lamb moussaka with eggplant, potato, tomato and Bechamel sauce.
Menus/Downloads
Media & Awards
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Michael Daggar
exceptional!
We love going to Aristotle's, The menu is hearty and full of wonderful choices. The cocktails are sooo good! My favourites from the menu are the haloumi, the octopus and the greek doughnuts! We always feel welcome and looked after and will visit again soon!
Welcome to the neighbourhood
Two of us had a fantastic meal at Aristotle's last week. The service was excellent, personal and informative. If the haloumi was not recommended we would have missed it - and that would have been a disaster! The haloumi is a must have as well as the taramasalada, which was the best ever. The restaurant has a great buzz to it and while it is small and a bit noisy we did not have a problem. Big thumbs up and higly recommend going there.