Altum Restaurant
1 Olympic Dr, Milsons Point NSW
Best Known For
Entree; Seared Swordfish - Fennel, orange salad, pistachio, sultanas and for Main; Seafood Fregola - Calamari, baby octopus, saffron, scampi, tomato or Zucchini flower risotto - Smoked mozzarella, asparagus, lemon
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Dionisio Randazzo
Opening Hours
Mon Closed
Tue Closed
Wed 11:00:AM - 10:00:PM
Thu 11:00:AM - 11:00:PM
Fri 11:00:AM - 11:00:PM
Sat 11:00:AM - 11:00:PM
Sun 11:00:AM - 10:00:PM
Groups & Functions
- Up to 140 Guests
- Birthday Party
- Dinner Party