4 Doors
About 4 Doors
For mixed European cuisine with a modern Australian twist, try 4 Doors restaurant in Mill Park on The Link. Classic yet contemporary, this restaurant exudes casual elegance with a marble bar, low hanging white lights and dark, smoky tones with a large patio area framed by a vertical garden. Order a coffee made from The Coffee Baron specialty beans or a glass of 3 Bridges Chardonnay and share platters like sautéed scallops or figs marinated and stuffed with goat’s cheese. Proudly boasting a menu of fine ingredients, 4 Doors makes everything fresh on site, from doughnuts to pork and fennel sausages and dishes like house-made agnolotti with confit duck, wild mushrooms and sage. Spoil yourself with a hot dessert or choose a sweet treat from a huge display cabinet on your way out.
Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 200 Chef: Nick Wood
Opening Hours
Groups & Functions
A brand new private function room that can sit 70 people with a fine dining experience, or 100+ stand up finger food with dj facilitates available and private bar. Perfect for birthday, engagements.
- Up to 180 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu