Cucumber Cooler - Recipe by Alessandro Cavaliere
This is a very refreshing cocktail to be drunk before lunch or dinner, or at the end of your meal...
15 ml Midori melon liqueur
15 ml Yellow Galliano
15 ml Malibu coconut rum
15 ml gin
15 ml Bacardi rum
15 ml vodka
400 ml pineapple juice
Put in shaker with ice. Shake vigorously and serve in colada glass.