French Onion Soup Gratinee - Chef Recipe by Kate Gibbs
By Kate Gibbs in 'foodoir' collaboration with her Grandmother Margaret Fulton in Margaret and Me ...
AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Gin Martini
Ingredients
60mL gin
1 Tbs French dry vermouth
2 dashes orange bitters
Olives to garnish
Method
In a shaker filled with ice, combine liquids and stir. Strain into cocktail glass. Garnish with olive.
