AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Chocolate Malted Martini

Chocolate Malted Martini



Ingredients

1 handful crushed Maltesers
45mL cream
2 Tbs malted milk powder
Ice
45mL chocolate vodka
30mL chocolate liquor

Method

Crush Maltesers in a plastic bag and pour out onto a plate.

Moisten rim of martini glass with vodka then press into powdered Maltesers. Chill glass in refrigerator.

Pour cream into martini shaker with malted milk powder and shake well until powder dissolves.

Fill shaker halfway with ice and pour in vokda and chocolate liquor.

Shake well and serve in chilled martini glass.